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Two Farm Fresh Eggs
Boiled, fried, scrambled or omelet served with choice of bacon, ham, choice of chicken or pork sausage with saute vegetables
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Grilled lamb chop
Served with peppered rosemary jus accompanied with mashed potato and bu;ered veggies
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Bawl of house grown greens
Served with heritage tomato, parmesan flaks, lemon and olive oil dressing
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